Market Pantry Ice Cream Flavors #6 The Big Muddy Ice Cream Blog

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Market Pantry Ice Cream Flavors #6 The Big Muddy Ice Cream Blog

12 images of Market Pantry Ice Cream Flavors #6 The Big Muddy Ice Cream Blog

Market Pantry™ ( Market Pantry Ice Cream Flavors Amazing Ideas #1) Market Pantry Ice Cream Flavors #2 READER REVIEW: Omari's Review Of Target's Market Pantry Turtle SundaeMarket Pantry Ice Cream Flavors  #3 First Off, The Caramel Ice Cream Based Has A Light Caramel Color Tint To It  That Just Lets You Know That Is Caramel Flavored.Market Pantry Ice Cream Flavors  #4 Market Pantry Caramel Waffle Cone Ice CreamOne Of My Favorite Ice Cream Novelties Is Sundae Cones. I Just Love A Good  Crispy Waffle Cone With The Inside Lined With Bittersweet Chocolate With  Scoops . (good Market Pantry Ice Cream Flavors Nice Ideas #5) Market Pantry Ice Cream Flavors #6 The Big Muddy Ice Cream Blog Market Pantry Ice Cream Flavors  #7 Market Pantry Cookie Dough Ice CreamMarket Pantry Chocolate Chip Ice Cream (superb Market Pantry Ice Cream Flavors  #8)Market Pantry Cookies & Cream Ice Cream (wonderful Market Pantry Ice Cream Flavors  #9) Market Pantry Ice Cream Flavors  #10 The Big Muddy Ice Cream Blog Market Pantry Ice Cream Flavors  #11 Market Pantry Ice Cream (Vanilla & Chocolate And Chocolate Cupcake)The Big Muddy Ice Cream Blog (delightful Market Pantry Ice Cream Flavors  #12)

Market

mar•ket (märkit),USA pronunciation n. 
  1. an open place or a covered building where buyers and sellers convene for the sale of goods;
    a marketplace: a farmers' market.
  2. a store for the sale of food: a meat market.
  3. a meeting of people for selling and buying.
  4. the assemblage of people at such a meeting.
  5. trade or traffic, esp. as regards a particular commodity: the market in cotton.
  6. a body of persons carrying on extensive transactions in a specified commodity: the cotton market.
  7. the field of trade or business: the best shoes in the market.
  8. demand for a commodity: an unprecedented market for leather.
  9. a body of existing or potential buyers for specific goods or services: the health-food market.
  10. a region in which goods and services are bought, sold, or used: the foreign market; the New England market.
  11. current price or value: a rising market for shoes.
  12. See  stock market. 
  13. at the market, at the prevailing price in the open market.
  14. in the market for, ready to buy;
    interested in buying: I'm in the market for a new car.
  15. on the market, for sale;
    available: Fresh asparagus will be on the market this week.

v.i. 
  1. to buy or sell in a market;
    deal.
  2. to buy food and provisions for the home.

v.t. 
  1. to carry or send to market for disposal: to market produce every week.
  2. to dispose of in a market;
    sell.
market•er, n. 

Pantry

pan•try (pantrē),USA pronunciation n., pl.  -tries. 
  1. a room or closet in which food, groceries, and other provisions, or silverware, dishes, etc., are kept.
  2. a room between the kitchen and dining room in which food is arranged for serving, glassware and dishes are stored, etc.
  3. a shelter or other place where food is dispensed to the needy, either as groceries or as meals.

Ice

ice (īs),USA pronunciation n., v.,  iced, ic•ing, adj. 
n. 
  1. the solid form of water, produced by freezing;
    frozen water.
  2. the frozen surface of a body of water.
  3. any substance resembling frozen water: camphor ice.
  4. a frozen dessert made of sweetened water and fruit juice.
  5. See  ice cream. 
  6. icing, as on a cake.
  7. reserve;
    formality: The ice of his manner betrayed his dislike of the new ambassador.
    • a diamond or diamonds.
    • protection money paid to the police by the operator of an illicit business.
    • a fee that a ticket broker pays to a theater manager in order to receive a favorable allotment of tickets.
  8. break the ice: 
    • to succeed initially;
      make a beginning.
    • to overcome reserve, awkwardness, or formality within a group, as in introducing persons: The chairman broke the ice with his warm and very amusing remarks.
  9. cut no ice, [Informal.]to have no influence or importance;
    fail to impress: Her father's position cuts no ice with me.
  10. on ice, [Informal.]
    • with a good chance of success or realization: Now that the contract is on ice we can begin operating again.
    • out of activity, as in confinement or imprisonment.
    • in a state of abeyance or readiness: Let's put that topic on ice for the moment.
  11. on thin ice, in a precarious or delicate situation: You may pass the course, but you're on thin ice right now.Also,  skating on thin ice. 

v.t. 
  1. to cover with ice.
  2. to change into ice;
    freeze.
  3. to cool with ice, as a drink.
  4. to cover (cake, sweet rolls, etc.) with icing;
    frost.
  5. to refrigerate with ice, as air.
  6. to make cold, as if with ice.
  7. to preserve by placing on ice.
  8. [Ice Hockey.](esp. in Canada) to put (a team) into formal play.
    • to settle or seal;
      make sure of, as by signing a contract: We'll ice the deal tomorrow.
    • to make (a business arrangement) more attractive by adding features or benefits: The star pitcher wouldn't sign his new contract until the team iced it with a big bonus.
    • to kill, esp. to murder: The mobsters threatened to ice him if he went to the police.
  9. to establish a winning score or insurmountable lead in or otherwise assure victory in (a game or contest): Her second goal iced the game.

v.i. 
  1. to change to ice;
    freeze: The sherbet is icing in the refrigerator.
  2. to be coated with ice (often fol. by up): The windshield has iced up.
  3. ice it, [Slang.]stop it;
    that's enough: You've been complaining all day, so ice it.
  4. ice the puck, [Ice Hockey.]to hit the puck to the far end of the rink, esp. from the defensive area across the offensive area.

adj. 
  1. of or made of ice: ice shavings; an ice sculpture.
  2. for holding ice and food or drink to be chilled: an ice bucket; an ice chest.
  3. on or done on the ice: ice yachting.
iceless, adj. 
icelike′, adj. 

Cream

cream (krēm),USA pronunciation n. 
  1. the fatty part of milk, which rises to the surface when the liquid is allowed to stand unless homogenized.
  2. a soft solid or thick liquid containing medicaments or other specific ingredients, applied externally for a prophylactic, therapeutic, or cosmetic purpose.
  3. Usually,  creams. a soft-centered confection of fondant or fudge coated with chocolate.
  4. a purée or soup containing cream or milk: cream of tomato soup.
  5. the best part of anything: the cream of society.
  6. a yellowish white;
    light tint of yellow or buff.
  7. cream of the crop, the best or choicest: a college that accepts only students who are the cream of the crop.

v.i. 
  1. to form cream.
  2. to froth;
    foam.
  3. to advance or favor only the wealthiest, most skilled or talented, etc., esp. so as to reap the benefits oneself: Management is creaming by advancing only the most productive workers.
  4. Also,  cream one's jeans. Slang (vulgar).
    • to have an orgasm, esp. to ejaculate or experience glandular lubrication of the vagina.
    • to be overcome, as in rapturous admiration or delight.

v.t. 
  1. to work (butter and sugar, or the like) to a smooth, creamy mass.
  2. to prepare (chicken, oysters, vegetables, etc.) with cream, milk, or a cream sauce.
  3. to allow (milk) to form cream.
  4. to skim (milk).
  5. to separate as cream.
  6. to take the cream or best part of.
  7. to use a cosmetic cream on.
  8. to add cream to (tea, coffee, etc.).
    • to beat or damage severely;
      lambaste.
    • to defeat decisively.
    • to accomplish, esp. to pass (a test or course), with great ease and success: She creamed the math test, getting the highest grade in the class.

adj. 
  1. of the color cream;
    cream-colored.

Flavors

fla•vor (flāvər),USA pronunciation n. 
  1. taste, esp. the distinctive taste of something as it is experienced in the mouth.
  2. a substance or extract that provides a particular taste;
    flavoring.
  3. the characteristic quality of a thing: He captured the flavor of the experience in his book.
  4. a particular quality noticeable in a thing: language with a strong nautical flavor.
  5. any of the six labels given to the distinct kinds of quark: up, down, strange, charm, bottom, and top.
  6. [Archaic.]smell, odor, or aroma.

v.t. 
  1. to give flavor to (something).
Also,[esp. Brit.,] flavour.  flavor•less, adj. 

The

the1  (stressed ᵺē; unstressed before a consonant ᵺə;
unstressed before a vowel ᵺē),USA pronunciation
 definite article. 
  1. (used, esp. before a noun, with a specifying or particularizing effect, as opposed to the indefinite or generalizing force of the indefinite article a or an): the book you gave me; Come into the house.
  2. (used to mark a proper noun, natural phenomenon, ship, building, time, point of the compass, branch of endeavor, or field of study as something well-known or unique):the sun;
    the Alps;
    theQueen Elizabeth;
    the past; the West.
  3. (used with or as part of a title): the Duke of Wellington; the Reverend John Smith.
  4. (used to mark a noun as indicating the best-known, most approved, most important, most satisfying, etc.): the skiing center of the U.S.; If you're going to work hard, now is the time.
  5. (used to mark a noun as being used generically): The dog is a quadruped.
  6. (used in place of a possessive pronoun, to note a part of the body or a personal belonging): He won't be able to play football until the leg mends.
  7. (used before adjectives that are used substantively, to note an individual, a class or number of individuals, or an abstract idea): to visit the sick; from the sublime to the ridiculous.
  8. (used before a modifying adjective to specify or limit its modifying effect): He took the wrong road and drove miles out of his way.
  9. (used to indicate one particular decade of a lifetime or of a century): the sixties; the gay nineties.
  10. (one of many of a class or type, as of a manufactured item, as opposed to an individual one): Did you listen to the radio last night?
  11. enough: He saved until he had the money for a new car. She didn't have the courage to leave.
  12. (used distributively, to note any one separately) for, to, or in each;
    a or an: at one dollar the pound.

Big

big1  (big),USA pronunciation adj.,  big•ger, big•gest, adv., n. 
adj. 
  1. large, as in size, height, width, or amount: a big house; a big quantity.
  2. of major concern, importance, gravity, or the like: a big problem.
  3. outstanding for a specified quality: a big liar; a big success.
  4. important, as in influence, standing, or wealth: a big man in his field.
  5. grown-up;
    mature: big enough to know better.
  6. elder: my big sister.
  7. doing business or conducted on a large scale;
    major in size or importance: big government.
  8. consisting of the largest or most influential companies in an industry: Big steel wants to lower prices, but the smaller mills don't.
  9. [Informal.]known or used widely;
    popular: Nouvelle cuisine became big in the 1970s.
  10. magnanimous;
    generous;
    kindly: big enough to forgive.
  11. boastful;
    pompous;
    pretentious;
    haughty: a big talker.
  12. loud;
    orotund: a big voice.
  13. (of clothing or a clothing design) made of or distinguished by voluminous fabric that is loosely or softly shaped and fitted: a big shirt; the big look.
  14. (of a wine) having more than average flavor, body, and alcoholic content.
  15. filled;
    brimming: eyes big with tears.
  16. [Chiefly South Midland and Southern U.S.]pregnant.
  17. [Obs.]very strong;
    powerful.
  18. be big on, to have a special liking or enthusiasm for: Mother is big on family get-togethers.
  19. big with child. See  great (def. 17).

adv. 
  1. boastfully;
    pretentiously: to act big; to talk big.
  2. with great success;
    successfully: to go over big.

n. 
  1. the bigs, the highest level of professional competition, as the major leagues in baseball.
biggish, adj. 
bigly, adv. 

Ice

ice (īs),USA pronunciation n., v.,  iced, ic•ing, adj. 
n. 
  1. the solid form of water, produced by freezing;
    frozen water.
  2. the frozen surface of a body of water.
  3. any substance resembling frozen water: camphor ice.
  4. a frozen dessert made of sweetened water and fruit juice.
  5. See  ice cream. 
  6. icing, as on a cake.
  7. reserve;
    formality: The ice of his manner betrayed his dislike of the new ambassador.
    • a diamond or diamonds.
    • protection money paid to the police by the operator of an illicit business.
    • a fee that a ticket broker pays to a theater manager in order to receive a favorable allotment of tickets.
  8. break the ice: 
    • to succeed initially;
      make a beginning.
    • to overcome reserve, awkwardness, or formality within a group, as in introducing persons: The chairman broke the ice with his warm and very amusing remarks.
  9. cut no ice, [Informal.]to have no influence or importance;
    fail to impress: Her father's position cuts no ice with me.
  10. on ice, [Informal.]
    • with a good chance of success or realization: Now that the contract is on ice we can begin operating again.
    • out of activity, as in confinement or imprisonment.
    • in a state of abeyance or readiness: Let's put that topic on ice for the moment.
  11. on thin ice, in a precarious or delicate situation: You may pass the course, but you're on thin ice right now.Also,  skating on thin ice. 

v.t. 
  1. to cover with ice.
  2. to change into ice;
    freeze.
  3. to cool with ice, as a drink.
  4. to cover (cake, sweet rolls, etc.) with icing;
    frost.
  5. to refrigerate with ice, as air.
  6. to make cold, as if with ice.
  7. to preserve by placing on ice.
  8. [Ice Hockey.](esp. in Canada) to put (a team) into formal play.
    • to settle or seal;
      make sure of, as by signing a contract: We'll ice the deal tomorrow.
    • to make (a business arrangement) more attractive by adding features or benefits: The star pitcher wouldn't sign his new contract until the team iced it with a big bonus.
    • to kill, esp. to murder: The mobsters threatened to ice him if he went to the police.
  9. to establish a winning score or insurmountable lead in or otherwise assure victory in (a game or contest): Her second goal iced the game.

v.i. 
  1. to change to ice;
    freeze: The sherbet is icing in the refrigerator.
  2. to be coated with ice (often fol. by up): The windshield has iced up.
  3. ice it, [Slang.]stop it;
    that's enough: You've been complaining all day, so ice it.
  4. ice the puck, [Ice Hockey.]to hit the puck to the far end of the rink, esp. from the defensive area across the offensive area.

adj. 
  1. of or made of ice: ice shavings; an ice sculpture.
  2. for holding ice and food or drink to be chilled: an ice bucket; an ice chest.
  3. on or done on the ice: ice yachting.
iceless, adj. 
icelike′, adj. 

Cream

cream (krēm),USA pronunciation n. 
  1. the fatty part of milk, which rises to the surface when the liquid is allowed to stand unless homogenized.
  2. a soft solid or thick liquid containing medicaments or other specific ingredients, applied externally for a prophylactic, therapeutic, or cosmetic purpose.
  3. Usually,  creams. a soft-centered confection of fondant or fudge coated with chocolate.
  4. a purée or soup containing cream or milk: cream of tomato soup.
  5. the best part of anything: the cream of society.
  6. a yellowish white;
    light tint of yellow or buff.
  7. cream of the crop, the best or choicest: a college that accepts only students who are the cream of the crop.

v.i. 
  1. to form cream.
  2. to froth;
    foam.
  3. to advance or favor only the wealthiest, most skilled or talented, etc., esp. so as to reap the benefits oneself: Management is creaming by advancing only the most productive workers.
  4. Also,  cream one's jeans. Slang (vulgar).
    • to have an orgasm, esp. to ejaculate or experience glandular lubrication of the vagina.
    • to be overcome, as in rapturous admiration or delight.

v.t. 
  1. to work (butter and sugar, or the like) to a smooth, creamy mass.
  2. to prepare (chicken, oysters, vegetables, etc.) with cream, milk, or a cream sauce.
  3. to allow (milk) to form cream.
  4. to skim (milk).
  5. to separate as cream.
  6. to take the cream or best part of.
  7. to use a cosmetic cream on.
  8. to add cream to (tea, coffee, etc.).
    • to beat or damage severely;
      lambaste.
    • to defeat decisively.
    • to accomplish, esp. to pass (a test or course), with great ease and success: She creamed the math test, getting the highest grade in the class.

adj. 
  1. of the color cream;
    cream-colored.

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